Organic news

Naturcharc collaborates with BioRestauration Competition, which discloses the importance of organic cuisine

Organic farming is the first step in a chain that begins in our fields but ends at consumer tables. That is why at Naturcharc we have decided to join the activities that are carried out for the BioRestauración Cooking Competition. It is an initiative started by the certifying entity Ecovalia that is set as an...

Summer time means it’s cucumber season: check out all the benefits of this veggie

Summer is a time to consume fresh and natural products that help the body to better withstand high temperatures. Cucumbers especially stand out for this use. This veggie has a lot to offer for these warm months which makes it a star product of the Naturcharc catalog. Since we have been cultivating it for more...

Soil Conservation Day reminds us of the importance of organic farming methods

If we mention Hugh Hammond Bennett, most of you won’t recognize his name. But this North American researcher was a pioneer in the science related to the care of the land and its relationship with crops. Every year on July 7, coinciding with the anniversary of his death in 1960, World Soil Conservation Day is...

Cabo de Gata Natural Park: A Unique Environment for Our Farms

Naturcharc’s farms are located in a privileged environment. Parque Natural de Gata-Níjar. It also inspires our commitment to organic farming and our relationship with the environment. Our presence in this space is more than just a matter of circumstance. It is there to remind us of our commitment to nature and the protection of the...

Naturcharc’s values: a transversal commitment

Choosing organic farming for our fields is much more than an economic or business decision. It carries with it a philosophy and a work ethic that are fundamental to us and that are specified in one word: commitment. At Naturcharc this commitment is what leads us when making any type of decision. It takes shape...

Naturcharc highlights their commitment to sustainability on World Environment Day

Biodiversity is the star of World Environment Day this year. A day that the United Nations has been promoting for almost 36 years with the aim of raising awareness of the need to care for the planet. The UN focuses on how biodiversity helps to develop healthy and nutritious food throughout the planet. That’s why...

Naturcharc, committed to recycling and the environment

Recycling is one of the key elements for the sustainability of the planet. It’s a simple task that helps us to not depend so much on the manufacturing of new resources and to reduce waste generated in daily activities in order to take care of the environment. This past May 17th, we celebrated World Recycling...

How to combine vegetables in your daily diet?

By now, it is clear to everyone that a daily intake of fruits and vegetables is essential in a balanced diet. The recommendations of the experts usually focus on the quantity, the usual five daily servings. But the truth is that both from a nutritional and taste point of view, it is recommended that the...

Summer Fruits are Ready: Organic Watermelons and Melons to Beat the Heat

Temperatures are rising during these first days of May and it makes us start thinking about summer fruits. We’re already in the last stretch of spring, which is when the season of organic watermelons and melons begins. They are two of Naturcharc’s specialties. Our melons are gaining more and more popularity because of their high...

What vitamins are essential for a healthy immune system

If we talk about nutrients and the immune system, the first option that comes to mind is vitamin C. In popular culture, the relationship between this compound and defenses in good condition has greatly taken root to help overcome infections. But the reality is that it is not the only element in fruits and vegetables...